Akston Health
With fresh brewers yeast as raw material, yeast cell wall is produced by modern bio-engineering technology via high efficient wall-breaking, directional enzymolysis, separation and purification process, etc. It's rich in functional immune polysaccharides such as β-glucan and mannan, so it is a natural and effective immune promoter. It is efficient and safe, non-toxic side effects and can partly replace antibiotics, which is the optimal choice for green aquaculture.
| Parameter | Specification |
|---|---|
| Crude protein, (%) | ≤35 |
| Total carbohydrates | ≥40 |
| Beta-glucan (%) | ≥20 |
| MOS (mannan) (%) | ≥20 |
| Moisture, (%) | ≤10 |
| Aerobic bacteria count, (cfu/g) | ≤2.0 ×10 (6) |
| Salmonella | Negative |
The main functional components of the Yeast Cell Wall are β-glucan and Mannan-oligosaccharides (MOS), both of which act as highly effective natural immune promoters.
MOS binds directly to harmful pathogens inside the digestive tract, preventing them from colonizing the intestinal lining. This helps increase villus height and promotes beneficial bacterial growth.
Yes, by strengthening the animal's natural immune response and maintaining an optimal gut microbiome, it helps reduce the necessity and dependency on antibiotics in green aquaculture and poultry feed.
Absolutely. The product features exceptionally high thermal and chemical stability, allowing it to withstand extreme temperature and pressure conditions commonly encountered during feed processing.
Its unique polysaccharide structure adsorbs mycotoxins in the gastrointestinal tract, especially showing a powerful adsorption capability against zearalenone, thereby protecting the birds from toxic contamination.
The product is supplied in bulk options: either packaged in convenient 25kg bags or stored in durable 25kg drums, depending on logistics preferences and storage requirements.